Baking: Course 2

Last night was the final class of Wilton Course 2. We have been preparing for this cake for 3 weeks. We made royal icing flowers and color flow birds, which were allowed to dry for 2 weeks. Last night we learned the basket weave technique and arranged our pre-made flowers on the cake.


Mrs H said...

Brettany and I are so awesome.

Rach H said...

I am so impressed. Keep it up and you will be doing a wedding cake for someone (in about 5-10 years, but still).


Blog Widget by LinkWithin